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Recipes

Miso Chicken Noodle Soup

  • Soups
Miso Chicken Noodle Soup

This miso chicken noodle soup, with thick, chewy udon noodles and a savory miso broth, is a tasty—and very easy—remake of traditional chicken noodle soup.

Ingredients

  • 1 1/2 cups water

  • 8.5 ounces frozen udon noodles

  • 4 ounces rotisserie chicken, shredded

  • 1 tablespoon white miso paste

  • everything bagel seasoning, to taste