Recipes
Mexican Wedding Cookies
- Desserts
Deliciously buttery, nut-filled Mexican wedding cookies have a crumbly texture and a sweet powdered sugar coating. These melt-in-your-mouth treats are a welcome addition to your holiday cookie tray. Make an extra batch to wrap in festive cookie bags and share as holiday gifts.
Ingredients
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1 cup unsalted butter, softened
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½ cup white sugar
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2 teaspoons vanilla extract
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2 teaspoons water
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2 cups all-purpose flour
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1 cup finely chopped almonds
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¼ teaspoon salt
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½ cup powdered sugar, or more as needed
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