Recipes
Mediterranean Style Roasted Red Pepper and Lentil Salad
- Salad
This Mediterranean-style roasted red pepper and lentil salad recipe is a perfect summer salad to share with friends and family over a picnic or for dinner. This whole-food lentil salad recipe is super easy to make and vegan-friendly!
Ingredients
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1 ½ large red bell peppers, halved and seeded
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1 tablespoon extra-virgin olive oil
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3 cups cold water
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1 cup French green lentils
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1 pinch sea salt
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2 stalks celery, finely diced
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2 carrots, peeled and finely diced
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1 small onion, finely diced
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½ cup finely chopped flat-leaf parsley
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1 teaspoon sea salt, divided
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¼ teaspoon freshly ground black pepper
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5 tablespoons fresh lemon juice
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2 small shallots, coarsely chopped
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1 ½ tablespoons white wine vinegar
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1 ½ tablespoons balsamic vinegar
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1 tablespoon Dijon mustard
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½ cup extra-virgin olive oil
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