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Mediterranean Rice Salad with Vegetables

  • Salad
Mediterranean Rice Salad with Vegetables

This colorful Mediterranean rice salad is a great summertime dish. I used fresh zucchini, carrots, and bell peppers, but you can add any vegetable you like. Replace rice with couscous, farro, or barley, if you prefer.

Ingredients

  • 4 cups water

  • 2 cups uncooked white rice

  • 2 tablespoons extra-virgin olive oil, divided

  • 1 teaspoon herb salt

  • 1 tablespoon chopped capers

  • 1 sprig fresh parsley, chopped

  • ½ lemon, zested

  • 3 zucchini, peeled and grated

  • 2 carrots, peeled and grated

  • ½ yellow bell pepper, cut into cubes

  • ½ red bell pepper, cut into cubes

  • 1 lemon, juiced

  • salt to taste