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Recipes

Jenny's Cuban-Style Slow-Cooker Chicken Fricassee

  • Chicken
Jenny's Cuban-Style Slow-Cooker Chicken Fricassee

This is a typical Cuban chicken fricassee dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains.

Ingredients

  • 1 large onion, chopped

  • 6 cloves garlic, chopped

  • ½ green bell pepper, chopped

  • 8 small whole peeled potatoes

  • 1 (8 ounce) can tomato sauce

  • ½ cup dry white wine

  • ½ tablespoon cumin

  • 1 leaf fresh sage

  • salt and pepper to taste

  • 2 pounds chicken leg quarters