Recipes
It's Way Better Than Thanksgiving Turkey Turkey
- Turkey
Unless you're deep-frying turkey, I suggest you make the switch over to this method of cooking turkey, even for holidays and special occasions. Alter the amount of ingredients depending on the number of people attending your amazing turkey feast; my version is for three people.
Ingredients
-
½ cup extra-virgin olive oil
-
3 turkey legs, rinsed and patted dry
-
salt and ground black pepper to taste
-
2 teaspoons dried thyme
-
6 sprigs fresh rosemary
-
3 tablespoons butter, cut into small chunks
-
1 ½ tablespoons minced garlic
-
½ cup diced onion
-
½ tablespoon red cooking wine, or to taste
-
½ tablespoon brown sugar
-
2 tablespoons all-purpose flour
-
1 ½ cups chicken stock
-
4 dashes browning sauce (such as Gravy Master®)
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
