While eggs offer plenty of protein, you can make a satisfying, high-protein breakfast without them. This breakfast bowl includes black beans, yogurt and Monterey Jack cheese, providing 15 grams of protein to keep you feeling full and energized throughout the morning.
1 1/2 teaspoons extra-virgin olive oil
1 small bell pepper, thinly sliced
1/4 medium onion, thinly sliced
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon paprika
1/4 teaspoon salt
1 15-ounce can no-salt-added black beans, rinsed
1 medium avocado, sliced
6 tablespoons pico de gallo
6 tablespoons reduced-fat strained (Greek-style) yogurt
6 tablespoons shredded Monterey Jack cheese
3 tablespoons sliced pickled jalapeños
3 tablespoons chopped fresh cilantro
1 tablespoon lime juice
3 corn tortillas, warmed
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