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Recipes

Guava and Cheese Bread Pudding

  • Banana Bread
Guava and Cheese Bread Pudding

Bey and Jay. PB&J. Platano con salami. They're all iconic duos and pastry chef Paola Velez has one more to add to the canon: guava and cheese.

Ingredients

  • 1/2 cup (1 stick) butter, melted and cooled slightly, plus more for pan

  • 4 large eggs

  • 1/2 cup granulated sugar

  • 1 teaspoon vanilla extract

  • 1 teaspoon fine sea salt

  • 1 teaspoon ground cinnamon

  • 1 teaspoon ground nutmeg

  • 1 (14-ounce) can sweetened condensed milk

  • 3 (12-ounce) cans evaporated milk

  • 1 (16-ounce) loaf sourdough bread, cut into 1-inch cubes

  • Diced mango, pitaya, and/or dragonfruit, for serving

  • 1/2 cup sugar

  • 2 tablespoons water

  • 1 pound cream cheese (two 8-ounce packages), cut into 1/2-inch chunks

  • 1 package (14 ounces) guava paste, cut into 1/2-inch chunks