Recipes
Grilled Salmon & Vegetables with Charred Lemon Garlic Vinaigrette
- Lamb
This grilled salmon recipe with vegetables and a charred lemon-garlic vinaigrette captures the flavor of summer with smoky flavor from the grill. Asparagus and zucchini are quick and easy to cook, and nicely complement the salmon.
Ingredients
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2 medium zucchini, trimmed and halved lengthwise
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1 pound asparagus, trimmed
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5 - 6 tablespoons Charred Lemon-Garlic Vinaigrette, divided
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1 ¼ pounds salmon fillet, cut into 4 portions
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¼ teaspoon salt, divided
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¼ teaspoon ground pepper, divided
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