Grilled salmon in foil is so simple to make. It looks top-notch when served with a nice side of steamed asparagus or other vegetable. I live in Alaska and this recipe goes over great at our barbecues.
1 ½ cups brown sugar
1 teaspoon sea salt
1 teaspoon lemon-pepper seasoning
1 teaspoon seasoned salt
2 (1 pound) fillets salmon fillets, cut in half
aluminum foil
½ cup olive oil
1 teaspoon liquid smoke, or more to taste
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