Simple grilled fish fillets full of flavor thanks to an easy marinade made with fresh lemon juice and herbs. My husband is not much of a fish lover but when I cook these halibut fillets on the grill he always enjoys it!
6 tablespoons olive oil
1 tablespoon fresh lemon juice
1 tablespoon chopped fresh parsley
1 clove garlic, minced
1 teaspoon dried basil
1 teaspoon salt or to taste
1 teaspoon ground black pepper
2 (6 ounce) fillets halibut
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