Greek Pasta Salad

Cold pasta salad with feta, olives, cucumber, and tomatoes in a lemony dressing. Refreshing, zesty, and perfect for warm weather.

1 (16 ounce) package penne pasta 1/4 cup vegetable oil

1 teaspoon lemon juice 1 teaspoon dried basil

1 teaspoon ground black pepper

1 teaspoon garlic salt

2 tomatoes, chopped

1 green bell pepper, chopped 1 sweet onion, chopped

1 cucumber, coarsely chopped 1 cup black olives, chopped

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