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Garlicky Pasta with Grilled Shrimp & Asparagus

  • Prawn
Garlicky Pasta with Grilled Shrimp & Asparagus

This grilled garlic-shrimp pasta with asparagus is a great way to have a fancy dinner on the table in minutes, and it's perfect for any night of the week.

Ingredients

  • 1 pound penne, preferably whole-wheat

  • 2 tablespoons unsalted butter

  • 3 cloves garlic, minced

  • 1 ½ cups low-sodium chicken broth

  • ½ cup heavy cream

  • 2 tablespoons lemon juice, or more to taste

  • ½ teaspoon salt, divided

  • ½ teaspoon ground pepper, divided

  • ⅓ cup grated Romano cheese

  • 1 pound large shrimp (21-30 count), peeled and deveined

  • 12 ounces asparagus, trimmed

  • Cooking spray