This peanut butter frosting is light and fluffy — the perfect topping for brownies, chocolate cake, and cupcakes. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't overpower your chocolate treats!
1 cup creamy peanut butter
½ cup butter, softened
2 cups confectioners' sugar
3 tablespoons milk, or as needed
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!