Recipes
Filipino Pancit Bihon
- Noodles
This healthy version of the classic Filipino noodle dish pancit bihon has plenty of vegetables, along with chicken and pork. And since it comes together in about a half-hour, this traditional party food can do double duty as an easy weeknight dinner.
Ingredients
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2 tablespoons neutral oil, such as canola or avocado
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1 cup chopped onion
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2 tablespoons minced garlic
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8 ounces pork tenderloin, halved lengthwise and thinly sliced
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8 ounces boneless, skinless chicken thighs, thinly sliced
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4 cups reduced-sodium chicken broth
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3 cups shredded cabbage
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2 cups snow peas, halved
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1 ½ cups halved and sliced carrots
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1 cup chopped celery leaves
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1 (8 ounce) package pancit bihon rice noodles (see Tip)
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2 ½ tablespoons reduced-sodium soy sauce
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