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Easy Red Beans and Rice

  • Rice
Easy Red Beans and Rice

This is an easy red beans and rice recipe that is a delicious take on a Louisiana classic. It can be prepared and cooked in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor. Season with hot pepper sauce if you like.

Ingredients

  • 2 cups water

  • 1 cup uncooked rice

  • 1 (16 ounce) package turkey kielbasa, cut diagonally into 1/4 inch slices

  • 1 onion, chopped

  • 1 green bell pepper, chopped

  • 1 clove chopped garlic

  • 2 (15 ounce) cans canned kidney beans, drained

  • 1 (16 ounce) can whole peeled tomatoes, chopped

  • ½ teaspoon dried oregano

  • ½ teaspoon pepper

  • salt to taste