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Recipes

Easy Cinnamon Roll Casserole

  • Dinner
Easy Cinnamon Roll Casserole

Garnish this cinnamon roll casserole with powdered sugar and serve with additional maple syrup for a delightful addition to brunch or a delicious dessert.

Ingredients

  • ¼ cup butter, melted

  • 2 (12.4 ounce) cans refrigerated cinnamon rolls with icing

  • 4 large eggs

  • ½ cup heavy cream

  • 2 teaspoons ground cinnamon

  • 2 teaspoons vanilla extract

  • 1 cup chopped pecans

  • ¼ cup maple syrup