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Recipes

Daddy Shrimp Toast

  • Seafood
Daddy Shrimp Toast

My father came up with this easy shrimp toast recipe while experimenting in the kitchen. It's an absolutely delicious way to use shrimp. I think I've gotten pretty good at making this dish, but it still doesn't compare to my father's! Don't be fooled by the ingredients — most are optional. Serve as an appetizer or main dish.

Ingredients

  • 1 pound fresh shrimp, peeled, deveined and finely minced

  • ½ medium yellow onion, minced

  • ½ cup finely chopped water chestnuts (Optional)

  • ½ cup finely chopped celery (Optional)

  • 1 green onion, finely chopped

  • ½ cup cooked crabmeat

  • 1 large egg, beaten

  • 1 ½ tablespoons chopped fresh parsley

  • 1 teaspoon sesame oil

  • 1 teaspoon minced garlic

  • 5 drops soy sauce

  • salt and ground black pepper to taste

  • 3 tablespoons chopped fresh parsley

  • 1 tablespoon water

  • 1 teaspoon sesame oil

  • 1 teaspoon white sugar

  • ¼ teaspoon garlic powder, or to taste

  • 2 cups oil for frying

  • 8 thick slices white bread