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Recipes

Curried Carrot Soup

  • Soups
Curried Carrot Soup

Quick, easy, and light. Plus it's the only way to get my niece to eat carrots.

Ingredients

  • 2 tablespoons vegetable oil

  • 1 onion, chopped

  • 1 tablespoon curry powder

  • 2 pounds carrots, chopped

  • 4 cups vegetable broth

  • 2 cups water, or as needed