Recipes
Chocolate Ganache
- Desserts
Chocolate ganache is a silky smooth mixture of chocolate and cream. It's perfect for filling, frosting, and glazing cakes, making chocolate truffles, or serving as a decadent dip!
Ingredients
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9 ounces semisweet chocolate, roughly chopped
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1 cup heavy cream
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1 tablespoon dark rum (Optional)
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