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Chinese Chicken Fried Rice

  • Rice
Chinese Chicken Fried Rice

This chicken fried rice recipe tastes just like what they serve in restaurants. A stir-fry with chicken, rice, soy sauce, and veggies like peas, carrots, celery, and bell peppers. My sister just sort of whipped this up one day, and it's very good!

Ingredients

  • ½ tablespoon sesame oil

  • 1 onion, diced

  • 1 ½ pounds cooked, cubed chicken meat

  • 2 tablespoons soy sauce

  • 2 large carrots, diced

  • 2 stalks celery, diced

  • 1 large red bell pepper, diced

  • ¾ cup fresh pea pods, halved

  • ½ large green bell pepper, diced

  • 6 cups cooked white rice

  • 2 large eggs, scrambled

  • ⅓ cup soy sauce