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Recipes

Chicken & Zucchini Casserole

  • Lamb
Chicken & Zucchini Casserole

This baked chicken and zucchini casserole is creamy and hearty! The whole family will love this easy casserole—it's a great way to get the kids to eat their veggies.

Ingredients

  • 3 tablespoons butter, divided

  • 2 pounds boneless, skinless chicken breast, cut into 1-inch pieces

  • 2 large zucchini, cut into ½-inch pieces

  • 1 large red bell pepper, chopped

  • 4 cloves garlic, minced

  • 1 teaspoon Italian seasoning

  • ¼ cup all-purpose flour

  • ¾ cup no-salt-added chicken broth

  • ¾ cup whole milk

  • 3 ounces chive-and-onion cream cheese

  • 1¼ cups shredded part-skim mozzarella cheese, divided

  • ¾ teaspoon ground pepper

  • ½ teaspoon plus ⅛ teaspoon salt