The chicken salad spread is quick and easy. Add a few drops of hot sauce to the mixture if you want a little zip! Serve on lettuce for a salad or on bread for a sandwich.
1 (10 ounce) can chicken chunks, drained
½ cup sweet pickles, chopped
⅓ cup low-fat mayonnaise
¼ cup chopped celery
½ teaspoon onion powder
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