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Recipes

Chicken Long Rice Soup

  • Chicken
Chicken Long Rice Soup

This Hawaiian-style chicken long rice soup has been a family favorite for many generations. The leftovers are great, and it freezes well. Even my Texas man loves it!

Ingredients

  • 3 (32 ounce) cartons low-sodium chicken broth

  • 3 pounds chicken leg quarters

  • 1 tablespoon Hawaiian sea salt

  • 1 (1/2 inch) piece fresh ginger root, sliced

  • 1 (8 ounce) package uncooked bean threads (cellophane noodles)

  • 1 large Maui sweet onion, cubed

  • 1 bunch green onions, thinly sliced

  • 1 small head bok choy, chopped