Cedar plank salmon in the oven is easy with this recipe. It can even be cooked on the grill. Garnish with lemon wedges.
3 tablespoons brown sugar
2 tablespoons sesame oil
1 tablespoon sesame seeds
1 teaspoon dried dill weed
3 tablespoons water, or as needed
1 tablespoon soy sauce (Optional)
1 teaspoon freshly ground black pepper (Optional)
4 (6 ounce) salmon fillets, with skin
1 12-inch untreated cedar plank, soaked in water for 2 hours
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