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Caramel Croissant Pudding

  • Banana Bread
Caramel Croissant Pudding

"We Brits consider this 'pudding,'" says cookbook author and TV star Nigella Lawson of her buttery, sweet dessert. "Think bread pudding, only so much more luxurious. When I make this for supper, we eat nothing else. Why would one need to?

Ingredients

  • 2 stale all-butter croissants, coarsely torn

  • 1/2 cup sugar

  • 2 tablespoons water

  • 1/2 cup heavy cream

  • 1/2 cup milk

  • 2 tablespoons bourbon

  • 2 large eggs, beaten