Recipes
Caramel Cream Cheese Custard
- Desserts
Every panaderia (bakery) in Puerto Rico has many flavors of flan, from vanilla to guava. Reduced-fat cream cheese gives this version a rich, comforting texture.
Ingredients
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½ cup sugar
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2 tablespoons water
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8 ounces reduced-fat cream cheese, (Neufchâtel), softened
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8 large eggs
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1 14-ounce can nonfat or low-fat sweetened condensed milk
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1 12-ounce can nonfat or low-fat evaporated milk
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2 teaspoons vanilla extract
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