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Recipes

Caramel Apples

  • Desserts
Caramel Apples

Incredibly delicious caramel apples! The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up.

Ingredients

  • 6 firm apples, such as Granny Smiths

  • 6 wooden craft sticks

  • cooking spray

  • 1 (14 ounce) package individually wrapped caramels, unwrapped

  • 2 tablespoons milk