Recipes
Canned Apple Pie Filling
- Desserts
This apple pie filling recipe is perfect to make during apple season. It makes seven jars of canned filling, which lets you get ahead for the holidays!
Ingredients
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4 ½ cups white sugar
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1 cup cooking starch used for preserving, such as ClearJel
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2 teaspoons ground cinnamon
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¼ teaspoon ground nutmeg
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10 cups water
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2 teaspoons salt
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3 tablespoons lemon juice
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2 drops yellow food coloring (Optional)
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6 pounds apples
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