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Butternut Squash Carbonara with Broccoli

  • Noodles
Butternut Squash Carbonara with Broccoli

You've never had carbonara quite like this! Loaded with veggies, this spiralized veggie noodle recipe is a healthy copycat of a traditional carbonara recipe. Butternut squash gets spiralized into long, tender noodles for a lower-carb version of this creamy, cheesy pasta dish. Look for a squash with a large, straight neck to make the longest veggie noodles.

Ingredients

  • 1 (3 pound) butternut squash, peeled

  • 2 cups small broccoli florets

  • 2 tablespoons extra-virgin olive oil

  • ½ teaspoon ground pepper, divided

  • ¼ teaspoon salt

  • 2 large eggs, at room temperature

  • ¾ cup grated Parmesan cheese, divided

  • 4 strips bacon

  • 2 large cloves garlic, grated

  • ¼ cup low-sodium chicken broth