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Recipes

Buttermilk Banana Pancakes

  • Banana Bread
Buttermilk Banana Pancakes

These delicious banana-buttermilk pancakes use whole wheat flour combined with soy flour to make them light and fluffy. Try adding cocoa powder or cinnamon and nutmeg for more flavor.

Ingredients

  • ½ cup whole wheat flour

  • ¼ cup all-purpose flour

  • ¼ cup soy flour

  • ¼ cup brown sugar

  • ½ teaspoon baking powder

  • ¼ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 cup low-fat buttermilk

  • 2 egg whites, lightly beaten

  • 2 small very ripe bananas, mashed

  • 2 teaspoons vegetable oil, divided