Ingredients

• 5 whole cloves

• 5 whole star anise

• 4 tablespoons unsalted butter, at room temperature

• Kosher salt

• Pepper

• 1/2 cup low-sodium soy sauce

• 2 tablespoons distilled white vinegar

• 1 (2-inch) piece of ginger, thinly sliced

• 3 garlic cloves, crushed

• 1 1/2 tablespoons sugar

• 1 (3 1/2- to 4-pound) chicken

• 2 tablespoons canola oil

• 1 cup all-purpose flour

• 1/3 cup plus 1 tablespoon boiling water

• Toasted sesame oil, for brushing

• Sliced cucumbers, sliced scallions and hoisin sauce, for serving