This Buffalo chicken dish is simple and amazing. It's a family favorite!
3 pounds chicken breast tenderloins
¾ teaspoon salt
¾ teaspoon ground black pepper
6 large eggs
1 ½ cups panko bread crumbs
9 tablespoons canola oil
¾ cup Buffalo wing sauce (such as Frank's®), or to taste
1 ½ cups shredded mozzarella cheese
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