This Philly-inspired breakfast cheesesteak piles chicken sausage, peppers and cheese atop thick slices of French toast.
6 large eggs, divided
2 tablespoons milk
4 thick slices bread
1 (5 ounce) package Jones Dairy Farm All Natural Golden Brown® Chicken Sausage Patties
1 tablespoon olive oil
1 clove garlic, minced
½ red bell pepper, thinly sliced
½ green bell pepper, thinly sliced
½ small red onion, thinly sliced
2 slices provolone cheese
Salt and pepper, to taste
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