Recipes
Breaded Pork Tenderloin
- Pork
This is the most tender, tasty recipe for breaded pork tenderloin.
Ingredients
-
1 ½ pounds pork tenderloin
-
¼ cup milk
-
2 eggs
-
½ cup Italian-style dried bread crumbs
-
2 teaspoons dried oregano
-
1 pinch garlic salt
-
salt and pepper to taste
-
1 tablespoon vegetable oil, or as needed
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
