Recipes
Best Ever Classic Banana Bread
- Banana Bread
This classic banana bread recipe makes one loaf of moist, cinnamon-flavored banana bread. Country Crock dairy-free spread and ripe bananas make this banana bread naturally sweet and rich. Perfect for breakfast, dessert, or an afternoon snack.
Ingredients
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1 teaspoon dairy-free spread (such as Country Crock)
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3 large ripe bananas, mashed (about 1 1/2 cups)
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1 cup dairy-free spread (such as Country Crock)
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¾ cup firmly packed light brown sugar
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2 large eggs
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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¼ teaspoon salt
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