Recipes
Beef and Pasta
- Pasta
A simple combo of ground beef and pasta, usually in tomato sauce. A quick and easy weeknight favorite.
Ingredients
- 3/4 pound ground beef (85% lean) 1 (14 ounce) can Swanson® Vegetable Broth
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon dried oregano leaves, crushed
- 1/2 teaspoon garlic powder
- 1 (8 ounce) can stewed tomatoes 1 1/2 cups uncooked medium tube-shaped or corkscrew- shaped pasta
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