Banana Oatmeal is a warm, hearty breakfast made with creamy oats and ripe bananas for natural sweetness. Packed with fiber and comfort, it’s a wholesome way to start your day—simple, satisfying, and naturally delicious.
4 large ripe bananas, divided
3 cups low-fat milk
2 cups old-fashioned rolled oats (see Tip)
3 tablespoons pure maple syrup
1 teaspoon vanilla extract
¾ teaspoon ground cinnamon, plus more for sprinkling
¼ teaspoon ground ginger
⅛ teaspoon salt
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