This recipe yields wonderful, soft banana bars with banana frosting. Yum, yum!
1 cup white sugar
½ cup shortening
½ cup milk
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 very ripe banana, mashed
½ cup chopped walnuts
1 teaspoon lemon juice
2 cups confectioners' sugar
½ ripe banana
2 tablespoons butter, melted
1 teaspoon vanilla extract
½ teaspoon salt
¼ teaspoon lemon juice
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