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Recipes

Balsamic Chicken with Pasta and Zucchini Noodles

  • Noodles
Balsamic Chicken with Pasta and Zucchini Noodles

Packed with plenty of vegetables and tons of flavor, this chicken dish is inspired by the ingredients in a caprese salad.

Ingredients

  • ½ cup balsamic vinegar

  • 1 (28 ounce) can no-salt-added diced tomatoes, drained

  • ½ teaspoon Italian seasoning

  • 1 ¼ pounds chicken cutlets

  • ¼ teaspoon salt

  • ⅛ teaspoon ground pepper

  • 4 ounces whole-wheat spaghetti

  • 4 cups zucchini noodles (12 oz.)

  • 4 ounces fresh mozzarella cheese, sliced

  • 1 cup fresh basil leaves, thinly sliced