This baked skillet pancake is an old family recipe, and it is not your ordinary pancake. It tastes almost like the elephant ears you get at the fair. So good!
4 tablespoons butter
1/2 cup all-purpose flour
1/2 cup milk
2 large eggs
1 tablespoon confectioner's sugar, or to taste
1/4 teaspoon cinnamon, or to taste
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!