These spice coated chicken tenders are cooked in the air fryer are a quick and easy weeknight dinner. We enjoy ours with a dipping sauce, and Bang Bang Sauce is one of our favorites.
1 tablespoon ground cumin
1 tablespoon ground coriander
1 1/2 teaspoons freshly ground black pepper, or to taste
1 teaspoon garlic powder
1 teaspoon salt, or to taste
1 pound skinless, boneless chicken tenderloins
2 teaspoons olive oil
1 tablespoon chopped fresh parsley
4 wedges fresh lemon (optional)
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